The ‘Flower Sprout’ A more subtle tasting combination of the two great, traditional European flavours of kale and Brussels sprouts. ‘Flower sprouts’ are highly versatile and look great, especially when lightly steamed. Very winter-hardy.
The first leeks of the season are now available
Maris Peer Potatoes Make sure you call for some potatoes this weekend the variety at the moment is Maris Peer. A popular new potato with creamy skin and flesh and a good, firm texture when cooked. This variety is excellent for boiling, wedges and chipping. Try them and let us know what you think. Home Made Chutney